Welcome to the Club
The Vanilla Pod Supper Club is built around a regularly changing evening set menu of two or three dishes, shaped by season and availability. With limited seats and a single menu each week, the evening is designed to be enjoyed as intended, with any allergens accommodated where possible if shared ahead of time.
Wednesday 1st July
£40
Nibbles on arrival
****
Coffee Braised Featherblade of Beef and Creamed Potatoes
****
Crème Caramel with Raisins
Thursday 9th July
£40
Nibbles on arrival
****
Poached Monk Fish with a Celeriac, Tomato, Caper and Saffron Butter Sauce
****
Chocolate Tart
Wednesday 15th July
£40
Nibbles on arrival
****
Creedy Carver Duck Breast Cured in Brown Sugar and Miso with Cassia Bark Onion Purée
****
Tarte Fine aux Pommes
Thursday 23rd July
£40
Nibbles on arrival
****
Navarin of Lamb
****
Compressed Melon with Yogurt and White Chocolate Crémeux
Reserve your place
Send us a booking request and we will be in touch. Please note, that submission of the form does not serve as confirmation of your booking. We will be in contact to confirm details.
As this is a set menu, we are unable to cater to extensive dietary requirements. This is an evening-only menu, with our first tables at 7pm.
If you have a medical allergy, please inform us at the time of booking and we will do our best to accommodate where possible.