The Supper Club
The Vanilla Pod Supper Club is built around a regularly changing set menu of two or three dishes, shaped by season and availability. With limited seats and a single menu each week, the experience is designed to be enjoyed as intended, with any allergens accommodated where possible if shared ahead of time.
Welcome to the club
Thursday 7th May
£45
Nibbles on arrival
****
New season lamb with French beans and smoked bacon
****
Vanilla cream brûlée with pineapple and pink peppercorns
Tuesday May 12th
£40
Nibbles on arrival
****
Confit of duck leg cassoulet
****
Lemon cake with yogurt and white chocolate crémeux and raspberries
Wednesday 20th May
£40
Cream cheese bacon tart
****
Poached Creedy Carver chicken breast with morels mushroom and champagne cream
****
Chocolate with sea salt and olive oil
Thursday 28th May
£50
Seared scallops with rice noodles and coconut and soy broth
****
Roasted bril boulangère with potatoes and garden pea Velouté
****
Strawberry trifle
Book now
Send us a booking request and we will be in touch. Please note, that submission of the form does not serve as confirmation of your booking. We will be in touch to confirm details.